A French traditional pork sausage with white wine and onions. Great for Cassoulet.
More Details
- Made in Hayward, California
- Each 1lb bag comes with 4 sausages
Bread pairings: Traditional French Baguette
Wine parings: Bergerac
Ingredients
Pork, onions, white wine, salt, pepper, spices (nutmeg, coriander, caraway, allspice). Natural pork casing.