Carr Valley bread cheese made using pasteurized cow milk and oven baking it until it has a browned crusty top. Pop it in the oven or microwave and serve!
More Details
- Made in Wisconsin
- Won 1st Place in 2007, 2008 American Cheese Society Competition
- 2nd Place 2020 World Championship Cheese Contest
- Silver 2017 World Cheese Awards
- 3rd Place 2012 World Championship Cheese Contest
Tasting Suggestions
- Pairs beautifully with Honey, jam, syrup, coffee